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Pie

Tuesday, November 20, 2012

Ordering Pizza Pie on Thanksgiving Eve in Largo?

Thanksgiving Eve is one of the five busiest days of the year for pizza sales, according to Market Watch.

While pumpkin or apple may be the pie of choice on Thanksgiving, the Wednesday night before the holiday may find "pies" with pepperoni, sausage and cheese on many Largo tables. While preparing for the lavish Thanksgiving feast with turkey and all the fixings, the last thing many cooks want to do is cook another meal for Wednesday's Thanksgiving Eve supper.  Ordering pizza on the Wednesday before Thanksgiving is a popular choice. In fact, Thanksgiving Eve is one of the top five pizza sales days, according to Market Watch. Santo Sardo, owner of Largo's Sardo Pizza, said both the days before and after Thanksgiving are busy days for pizza sales at his Ulmerton Road store. "The day before Thanksgiving everybody is gearing up for the …

Saturday, November 17, 2012

Best Places for Thanksgiving Pie Around Largo

Largo has many great places to buy pie; which one is your favorite?

Pumpkin? Pecan? Apple? Key lime? Chocolate silk? Mmmm, pie options are endless, and Largo has some wonderful places to purchase pie for Thanksgiving. Here's a look at several options around town. Do you have a favorite place to purchase pie that we left off our list? Follow the links below to rate your favorite pie place in the Largo Patch business directory, and let us know why you think they have the best pie in the comments. Amish Country Store Cafe de Paris Bakery Frida's Cafe & Bakery Toucan's Coffee House and the Pie Factory Village Inn Stay connected by signing up for our free email newsletter or "liking" us on Facebook.

Friday, June 1, 2012

Sweet Lunch Deals at the Pie Factory

From salad to dessert, Toucan's Coffee House and Pie Factory, offers a quick, complete and inexpensive lunch.

Want to feel like you're in your grandma's kitchen, while you grab a quick lunch? Heavy hints of chocolate, apple and cinnamon waft through the air at Toucan's Coffee House and the Pie Factory. The small, cheery dining room has bright, decorative toucans on the tables and hanging from the ceiling. For $5, you could choose from several crustless quiches with a salad or soup. Our quiche options were broccoli, spinach, seafood and the classic Lorraine. Other $5 choices included soup and a salad and a chili meal. Plus, save some room for dessert! All of the pies, which are $3.50 per slice, are baked on site. The glass case is filled with tantalizing pies such as the bakery signature Key Lime, chocolate silk, peanut butter cup, apple and …

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