I Love Cupcakes offers signature cupcakes made with the recipe of founder Sherry Sheppard. Inside the chocolate ones are brewed coffee, which give them a distinct flavor. Other types of cupcakes on the menu include PBJ, s'mores, boston cream pie, lavender lime, as well as seasonal flavors. Upon request the bakery can make batches that are free of soy, gluten, egg, sugar or dairy and vegan.
- Hours: Mon, Tue, Thu, Fri, 9am - 2pm; Wed, 9am - 1pm; Sat, 10am - 4pm
- Food & dining options: Gluten-free, Vegan
- General services: Eat-in, Prepared foods, Take-out